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There’s something about looking out into a field from the wooden porch of a farm that makes you want to take a deep, full breath.  Maybe it’s the way that twilight seems to color the evening sky a little longer than it does in the city. Maybe it’s the smell of dinner from the stove that sweeps through the house and makes the screen door squeak.  Or maybe—it’s just the company that we find ourselves in.

Heather and I plan to create such a life on a farm together one day...but it looks like Anet and Ian are going to beat us to the punch!  We can’t wait to photograph their wedding next May at The Farmhouse at the Grand Colonial in Hunterdon County, New Jersey because we love being on farms with wandering animals, freshly cut grass, and seasonal vegetables.  And if it’s up to Heather, we’ll being feeding our horse, Limbo, through the kitchen window from the palms of our hands one day. 

Funny enough, Heather met Anet over 10 years ago in the—you guessed it—horse world.  As an equestrian novice, I’ve learned that the bond between a rider and their horse should never be underestimated; and apparently neither can the social ties between horse people.  It’s one of the everybody seems to know everybody kind of communities; a blast to be a part of and an absolute mystery to the rest of us.  In the years to come I hope to be integrated into the community through meeting people like Anet and Ian, who is also apparently a pretty deft hand at polo.  (I, on the other hand used to think that the players hit the ball with the small end of the mallet. facepalm.)

For us, one of the most alluring aspects of the living on a farm is learning to utilize fresh produce all-year round. Whether you’re storing, preserving, pickling or crunching into a spear of asparagus fresh out of the soil, there ain’t nothing quite like biting into some really fresh, homemade food.  Despite the fact that both Anet and Ian are afraid of birds, they’re also excited to start a farm and get some chickens—and we’re excited for them!  (We miss our little Colorado flock!) Anet and Ian’s plan after their wedding is to begin their family farm in the hills of Ireland and we couldn’t be happier for them.  As long as they share their vegetables.  

    Shooting weddings on farms feels like we’re part of a family or something.  Like we can hear the dinner bell and remember to hide the grass stains on our knees.  It’s the comfort of a shared table, the waves of chatter, and the clanking of glasses and silverware.  It’s the raucous bursts of laughter. There’s so much warmth in my thoughts when I think of farm life that it makes photographing weddings on farms one of my favorite things to do.  It may be because of the fresh food and long summer evenings—or maybe—it’s just the company we find ourselves in.

AS SEEN IN THE POPPED! MAGAZINE